Our experienced faculty is a blend of academicians and industry experts who will guide you every step of the way.
Social Media Manager
Oversees a company’s interactions with the public through implementing content strategies on social media platforms.
Your duties may include writing daily blog posts to develop and maintain an audience, creating content for marketing campaigns, and overseeing social media accounts for your brand or site.
Social Media Account Manager
You are required to combine marketing and technological skills to maintain an online image for clients.
Content Lead Social Media
You are required to guide content marketing strategy, facilitate ongoing content planning, manage day-to-day content creation, editing and promotion, and report on the results of each content marketing initiative.
Performance Marketing Manager
You are responsible for the management of digital accounts and diversifying the channel mix using paid social channels.
We have partnered with various multinational companies, corporations and start-ups to offer opportunities to students who have successfully completed our programs.
Eligibility & Program Fee
HSC/10+2 from a recognized board, OR
SSC + 2 years of experience
Program Fees ( in INR )
Admission Processing Fee of Rs. 1,200/- applicable for all admissions.
An initial amount of Rs. 5,000/- from the program fee will be collected at the time of registration.
The University offers special incentives to our armed forces with a 20% concession on the program fee.
The above-mentioned fee structure is subject to change at the discretion of the University. Any payment made via Demand Draft should be made in favour of “SVKM’s NMIMS” payable at Mumbai.
In addition, Students need to pay an examination fee of Rs 600/- per subject.
Now avail loan facility to pay fees for the Program even without a credit card.
EMI Facility (3, 6, 9, 12 months) available via credit cards of the following banks: HDFC Bank, ICICI Bank, Axis Bank, Citi Bank, Standard Chartered Bank, HSBC Bank, Kotak Mahindra Bank.